Fron Spain's Basque region comes this rustic meal with incredibly rich flavour.
Salmon Stew
Onion, tomato, carrot, black peppercorn, Yellowfin tuna, garlic, water, olive oil, salt, black pepper, dried rosemary, dried bay leaves, bell peppers and parsley.
Net Weight: 220g
ALLERGY ADVICE: For allergens see ingredients in underline.CAUTION: Some small pieces of bone may remain.